Tea for Two at Teahaus

I am a big fan of Teahaus, having logged serious hours there during my 1L year while studying for finals. It’s tucked up on 4th Street in Kerrytown, meaning that it’s far enough from campus to be blissfully undegrad-free and thus perfect for studying. Also, it serves delicious scones and macarons. That helps the studying, too.

My mom came into town last Friday to help me pack up and clean my apartment before leaving Ann Arbor for the summer. And, since it was two short days before Mother’s Day, I thought it would be nice to do a classy pre-Mother’s Day tea in celebration.

While I’ve had tea and treats at Teahaus many times before, this time I opted for the Full English Tea Service. You have to book a few days in advance (no walk-ins for the full tea are allowed), and you are treated to lots of delicious food. What’s fun about the Teahaus experience is that it provides all the fancy sandwiches, scones, and pastries you would expect from an English Tea, but in a more low-key environment (a contrast, for example, to my experience having High Tea at the Drake). Don’t get me wrong – I love the super classy, get all dressed up and feel fancy approach to tea, but it’s also nice to do it this way too.

The Full English Tea Service comes with unlimited tea. I started with an iced Moroccan Mint, which sounded super refreshing as it was quite warm that day. It was tasty but didn’t feel quite right – when I do a full tea, I want the warm-tea-served-in-a-fancy-teapot experience. So, I switched to the Strawberry Mint Lavender Tea, which was also lovely:

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Then, the food began to arrive. Our tea started with a small bowl of vegetable soup:

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And if we could pause for a moment to note the adorably cute napkin rings:

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After our tea and soup were served, the gigantic tray of goodies came out, eliciting envious stares from fellow patrons:

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On the bottom layer were the little finger sandwiches, which always make me feel super British when I eat them. We had a variety of five – a traditional cucumber sandwich, an egg sandwich, a chicken salad sandwich (topped with a dried strawberry), a bread topped with brie and fig jam, and a bread topped with pepperoni (the pepperoni was super flavorful). I think the brie and fig one was my favorite:

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On the second layer were the scones – two plain ones, and two fruit ones. There are also a variety of creams and jams served, my absolute favorite being the lemon custard (so, so tasty!):

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(It’s at this point of the meal, once we’ve been served tea and scones with jam, that The Sound of Music starts playing in my head…you know, “tea, a drink with jam and bread”?)

(Is that just me? Probably.)

Anyway, finally, on the top layer were the pastries – two macarons (one chocolate, one lavender, and both with the perfect macaron combination of a flaky shell and chewy interior), two little chocolate cakes, and two sugar cookies:

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All in all, this was a lovely experience. I would highly recommend the Full English Tea at Teahaus, but even if you don’t want to go for the whole shebang, please go there and at least have a scone. It’s worth it.

The Details: TeaHaus | 204-206 N. 4th Ave, Ann Arbor, MI 48104 | 734.622.0460

Laduree NYC

It’s no secret that I love macarons, nor that I particularly love French macarons from Laduree. While I can’t visit Paris on the regular, I can and do visit New York with relative frequency. On my last trip, I made it a priority to stop into Laduree. It was a macaron pilgrimage that will be repeated on many future visits, I predict.

The thing I love about Laduree is that every detail is exquisitely beautiful: the macarons themselves, the packaging, the window displays. All perfectly lovely and perfectly French.

All the flavors I have tried at Laduree have been amazing, but I have to recommend one in particular: caramel with salted buttercream. It is simply to die for, with so much richness and deliciousness packed into one tiny cookie. Perfection in macaron form.

The Details: Laduree New York | 864 Madison Avenue, New York, NY 10021 | 646.558.3157

In Search of Macarons

I’m a big fan of macarons, and my gold standard thus far is Laduree. I figured that, being a big city and all, Chicago too should have at least a few good spots to find these delicious treats. After looking around Google, I found two spots that kept being mentioned: Pierrot Gourmet and Vanille Patisserie.

There wasn’t a large selection of macarons at Pierrot Gourmet, but the ones they had were quite tasty. My favorite was the Nutella macaron because, obviously, Nutella is always a good life decision.

Vanille Patisserie had an incredible selection, with lots of interesting and unique flavors. I tried their red velvet macaron and it was unremarkable, but their caramel macaron blew me away – so, so good. I also liked that Vanille Patisserie’s macarons are fairly small; you can sample a few without feeling too guilty (by contrast, the macarons at Pierrot were quite large).

While the Windy City won’t be eclipsing Paris anytime soon when it comes to overall macaron deliciousness, it was nice to find these two spots to tide me over until I’m lucky enough to have the real thing again.

The Details: Pierrot Gourmet | 108 East Superior Street, Chicago, IL 60611 | 312.337.2888

and

Vanille Patisserie | 2229 North Clybourn Avenue, Chicago, IL 60614 | 773.868.4574

TeaHaus

It’s almost exam time, and for me that means searching for quiet places on campus to study. I’ve started wandering farther away from campus in an effort to evade the mobs of undergrads, and this led me to stumble upon TeaHaus. And, I have to say, this is my new favorite study spot. From the huge selection of teas (seriously, there’s an entire wall of tea tins) to the lovely macarons in unique flavors to the delicious scones, this place is the perfect spot to study (and feel kinda fancy while doing so).

The Details: TeaHaus | 204-206 N. 4th Ave, Ann Arbor, MI 48104 | 734.622.0460

Macarons Round One: Snickers Macarons

(Guys, this actually looks like a real macaron! And I made it! Victory.)

Okay. As my friends could probably tell you, I’m mildly (majorly?) obsessed with macarons. This started the first time I visited Laduree (in Paris a few years ago), and continues today (via my pin board devoted entirely to macarons). This year, I made it one of my 26 for 26 goals to make macarons. As I was making them last weekend, I came to a realization and refined the goal a bit: I’m going to attempt to perfect my macaron skills this year.

Because, I’ll be honest with you: they aren’t easy to make. I knew this going in; I had read about how temperamental and tricky they were from many sources. And everything I read? It turned out to be true. So that’s the new goal – learn from my macaron mistakes, and get better over the course of the year. It’s a delicious challenge.

Round one consisted of Snickers macarons (recipe here). I made these while I was home for “spring” break, so I enlisted my mom’s help. We followed the recipe to the letter because, having never made macarons before, we weren’t in a position to experiment. The big lesson from round one? Be very diligent about getting your almonds and peanuts (for the shells) crushed finely in the food processor. In our first batch, we weren’t careful enough about this – and it led to disasters when we attempted to pipe the shells.

Our main takeaway from this round was: shells = tricky; filling = not so bad. Here’s a peek at our process:

Yep, we bought an electric scale specifically for making macarons. Dedication.

Making the shells:

Letting the shells set (and, yes, you can see the almonds we didn’t crush finely enough):

Macaron shells ready to be filled:

Making the marshmallow ganache:

Adding the peanuts and marshmallow ganache:

Adding the caramel to the filling:

Voila! Mission semi-accomplished:

Okay, okay – none of those macarons looks the same. Odd shapes, different colors, varying amounts of filling. My next goal for future macaron-making endeavors? Uniformity.

Despite the challenges, this was fun. See you for round two!

Holiday Baking Extravaganza

Note: This is the last of my holiday baking posts, I swear.

By this time, it might be clear that I baked a ton of stuff in the days after I got home from law school and before our big family Christmas party. Part of this was because I live in a glorified dormitory for law students, meaning I have no kitchen and thus miss cooking. And the other part of this was because we had a lot of people coming over and just needed a lot of stuff.

In the end, I think my mom and I grossly overestimated how many goodies we’d need. We sent platefuls of cookies home with family members and we still have a ton left. Seriously, if you live in southeastern Michigan, I will deliver a platter of cookies to you. (Kidding. Stranger danger is real, y’all).

In addition to the afore-blogged (see what I just did there?) chocolate chip cookies and marshmallow reindeer, here’s a look at what I made.

M&M and Hershey Pretzels:

I don’t know if these have a real name, but they’re basically the easiest thing you could ever make – put some Hershey’s kisses atop pretzels, pop them in the oven for a few minutes, and then plop some M&Ms on them immediately once you remove them from the oven. Super simple, super cute, and super tasty.

Chocolate-Dipped Coconut Macarons:

I’m generally not a fan of coconut, but these turned out to be one of my favorite treats. The recipe is technically from Weight Watchers, but I figured out that if you followed the WW portion size, you would end up with what I can only imagine would be Hershey’s Kiss-sized macarons. So, I cheated and made them a little bigger (okay, a lot). It had to be done, in the name of Christmas.

Candy Cane Bark:

These were fun to make – I felt kinda like a chocolate artiste as I swirled around the two different melted chocolates to make a pretty pattern. They are also delicious but insanely rich – you might want to have more than one piece, but you will regret it, I swear. Also, I think my family began to hate me while I was making these – I put candy canes in a Ziploc bag and hammered them to get the peppermint bits. But really, is there any other way? Also, hammering candy canes is kinda fun.

Molasses Crinkles:

I was not jazzed about making these, but they’re a favorite of my Grandpa’s. I still have yet to eat one, but everyone else assures me they’re delicious. My major takeaway from this recipe is that molasses, straight out of the jar, is gross. Seriously, have you smelled it? It’s like something died inside there. And if that doesn’t make you want to bake this cookie, I’m not sure what will.

Cake Pops:

I think these might’ve been my favorite treat of all. They are simple to make but incredibly delicious. Also, not to brag (which means I’m about to brag), but all my aunts and uncles kept saying they looked professionally made. They turned out so cute!

Red Velvet Whoopie Pies:

These were also in the running for best Christmas treat. I love red velvet anything, so that’s why I chose to make them. You don’t add much peppermint extract at all, but the flavor still comes through really strongly. So delish.

The Little Things: Pretty Packaging

One of my favorite simple things is pretty packaging. Consequently, even if I don’t love an item, I might buy it anyway if it looks particularly nice (yes, I’m a marketing professional’s dream.)

And that is why I completely love Laduree (see: here and here for further proof). I’ve recently realized that the reason I was drawn there and not any other macaroon shop in Paris (of which there are plenty) is that Laduree is simply prettier than any other place. Each box is ornate and lovely, and they have the most wonderful color palette (pale greens, pretty violets, and perfect pinks.)

Recently, a Laduree store opened in New York. I’m psyched that the loveliness has now made its way to the US. My sister brought a box of macarons home with her for Thanksgiving and it made my day. Definitely one of the little things that makes me happy.

Travel Notes: Paris 2010

I had a lot of fun blogging this summer’s travel adventures, so I figured it would also be fun to take a look back at some past trips. I’m starting with some notes on my 2010 France and Spain trip; this post is one of several in that series.

My dad told me once that the one place in the world he still wanted to visit was the Normandy D-Day beaches. These have always been on my list too, so we decided to plan a trip. And, because I love to travel and quickly get excited about the opportunity to see a bunch of places in Europe, the trip was obviously not going to be just Normandy. So, it became: Paris-Normandy-Barcelona with dad, and then I did Madrid-Toledo-Sevilla solo. And so we start in Paris.

The rule of thumb when it comes to jetlag seems to be: to adjust to a new timezone, don’t take a nap, but try to go about your day as though you were already completely adjusted to the new timezone. We, apparently, really took that to heart as our first day in Paris was jam-packed with activities. Looking back, we may have overdid it a tad – it was a thoroughly exhausting day.

I had been to Paris before but since Dad had not, we did all the most crucial tourist items this trip. The thing about all of Paris’s sights is that they’re all so incredible that it didn’t feel repetitive to me. It just felt exhilarating to be in Paris.

To start, we headed to Notre Dame – it was beautiful as ever. We followed the Rick Steves walking tour, and so our next destination was the Ile Ste. Louis, where we stopped at Berthillon for lunch and (naturally) their famous ice cream. The ice cream was delicious, but I don’t know if it’s 8-euro-for-a-cup delicious.

On second thought, maybe it is worth it:

After lunch, we kept following the walking tour – visiting the Latin Quarter, Shakespeare and Co., and Sainte Chapelle. We also stumbled upon some musicians playing on one of the bridges to the Ile Ste. Louis. I’m not exactly sure why, but this was just quintessentially Parisian to me – very charming and lovely.

We headed next to the Arc d’Triomphe. I had wandered around the base of the Arc on my previous trip, but I had not been to the top. This time, we decided to conquer that. I have to say, a couple hundred steps when you’re jetlagged = not a great idea. But, exhaustion notwithstanding, the views from the top were spectacular.

We then headed down the Champs Elysee, stopping at Laduree. This was my first visit to Laduree; since then I’ve become semi-obsessed with it (and with fancy French macarons). Every pastry looks absolutely beautiful.

We walked down the length of the Champs Elysee, then through the Tuileries Gardens, and found a restaurant a few blocks from the Louvre. Since it was our first dinner in France, we decided to go full-on, traditional, stereotypical French food: French onion soup to start, followed by boeuf bourguignon. It was fantastic! I actually don’t have a picture of it, but to me the onion soup was the most amazing. And by amazing, I mean – more cheese than I ever would have imagined could fit into a soup bowl. So good.

And finally, to finish the day, we went up the Eiffel Tower. I thought it was fun to see the tower at night, when it was all aglow – a different perspective than my previous trip.

The next day, we went outside the city to Versailles. This was the part of our Paris stint that I was most looking forward to, as I hadn’t gotten to do it my first time around and I absolutely love European history. I’ve read a couple books on Marie Antoinette, and I took one course on the French Revolution and one on the French Enlightenment in college, so I was super geeked about this.

The first thing about Versailles was that it was incredibly crowded. When you’re outside on the grounds, it doesn’t matter, but making our way through the palace itself was a bit of a challenge – it was wall-to-wall people.

The interior of the palace was spectacular and so lush and over-the-top. Since visiting Versailles, I’ve been to a bunch of the other big European palaces (Madrid’s Palacio Real, Munich’s Residenz, and Vienna’s Schonbrunn). However, at the time, Versailles was my first glimpse into grand European palaces, and I couldn’t believe how opulent it was. After seeing the others, Versailles seems par for the course, but at the time, I was blown away. I’m still blown away, but a little less so (if that makes sense).

One small detail I loved about Versailles – the wallpaper. I know that sounds strange, but it’s all brightly colored, velvety, and with nice floral patterns. Just perfect. Another cool thing – the famous hall of mirrors. So much glass, chandeliers, and overall sparkly-ness.

One thing Versailles has that none of the other European palaces can compare to is its gardens. They are spectacular and HUGE. The all-caps is merited there, I think, because I can’t even describe how large they are. We spent a few hours in the gardens, and there were still entire gigantic tracts we didn’t even get to explore.

We walked through the gardens and then across the grounds to get to the Grand Trianon and the Petit Trianon, both of which were impressive as well. In the Grand Trianon, the rich yellow + blue tapestries caught my eye. Wherever you go, go blue.

The Petit Trianon also has its own very lovely gardens. I can never turn down a flower picture, so the entire day was heaven for me.

We returned to Paris in time for a dinner cruise down the Seine. Though the food itself wasn’t that remarkable, the cruise was a pretty good deal for 2 reasons: 1) It’s a neat experience to float along the Seine and have dinner. Very fancy. And, 2) We got two bottles of wine with our meal. Me like.

After dinner, we walked back to our hotel, stopping by the Eiffel Tower again. It’s everywhere you go in Paris!

The next day, we tackled the Louvre. On my first visit, my primary reaction to the Louvre was rage, triggered by the fact that I actually heard a couple with heavy southern accents loudly ask where the Mona Lisa was. Yes, that’s a valid question, but I get so upset about all the people who just go there, see Mona, and leave. There’s SO MUCH MORE. There I go with the all-caps again. Anyway, to reinforce this point, I submit to you my photo of all the crazy tourists crowding to see Mona. Get your pictures, guys, and then move onto the next thing!

Rant over. I will say that, this time around, I enjoyed the Louvre more. We saw Mona, yes, but rather than lingering in the Italian paintings section, we saw lots of other things – some of the French and Flemish paintings, the Greek and Roman and Egyptian artifacts, and Napoleon’s apartments. It was good to see the less marquee exhibits; they were just as fascinating (if not more so).

In the afternoon, we had one of my favorite lunches – croque monsieur. I had croque monsieur 5 times while in France (yes, I counted). The thing is, I really like routines. And, even more important than that, it’s really tasty.

In the afternoon, we did one of my favorite things of the trip. We went back to the street our hotel was on (Rue Cler) and went to a creperie. We enjoyed our crepes, drank coffee, and played cribbage using our handy travel-sized cribbage board. Crepes + cribbage + Rue Cler = perfection.

(Also: don’t these crepes look amazing? Mine was a Grand Marnier + nutella crepe. The Grand Marnier was pretty strong, but it was tasty. Dad’s was called the “birthday crepe” – fancy!)

After that, we visited Sacre Coeur, which is probably my favorite church in Paris (and maybe anywhere). I like how unique and non-traditional the exterior is – it just stands out. I also love the hill beneath Sacre Coeur – it’s a good place to relax and enjoy the Montmartre vibe.

We finished our day with dinner at a restaurant near our hotel. The big story of that meal was that we got escargot for an appetizer and I had a little trouble extracting the snails. One might have flown across the table. Who knows, really?

The next day, we visited the Musee d’Orsay in the morning (no pictures, but I love that museum. So many treasures but infinitely more manageable than the Louvre) and then headed out of Paris in the afternoon. Next stop: Normandy!

Travel Notes: A Love Letter to Paris

Dear Paris,

Hi, it’s me, Laura. We’ve met three times before. I know you’re fabulous. You know you’re fabulous. Everyone knows you’re fabulous. But, hey, I bet it never hurts to be reminded of the fact. And so, here are some of the things I loved about you on my most recent visit.

I love Rue Cler. Upon arriving from Amsterdam, we made our way almost immediately to Rue Cler. The area was buzzing with activity; it seemed like every person in Paris was out enjoying a Sunday lunch at the cute cafes lining your streets, and soon we were just such two people. After lunch, we stopped at my favorite little creperie (Ulysse en Gaul) for unparalleled people watching and sweet Nutella crepe goodness.

I love the Eiffel Tower. Oh, Paris, I fear that even you don’t love the Eiffel Tower. I’ve heard that your residents find it tres tacky, but – for better or worse – it is the symbol of your city. When I see it, I feel a little thrill. Because in that moment I know, I’m in Paris. And it is fabulous.

I love your artwork. Seriously, Paris, are you just showing off here? I mean, you’ve got the Orsay and the Rodin, two of my favorite museums ever. And don’t even get me started on the Louvre. It’s ridiculous. You could spend a lifetime and a half wandering around its halls (which, in and of themselves are pieces of art) and still not see everything. Let’s just get past the fact that the Mona Lisa is overrated and comically tiny. There are so many other paintings, sculptures, and artifacts to treasure. This visit, I was especially enchanted with the works of Jacques Louis David and with the painting “The Burial of Atala” by Anne-Louis Girodet de Roucy-Trioson (pictured below).

I love your food. I have many French favorites, but one of my favorite meals this trip was plain and simple – onion soup, pomme frites, and white wine. The onion soup, in particular, never fails to impress. You really cannot go wrong with sinfully excessive amounts of cheese in soup. And as you can see below, Janelle also enjoyed your tasty Croque Madame.

I love your ambiance. You see, you have this delightful river flowing right through your heart, and as we walk across the Pont d’Arcole onto the Ile de la Cite, I feel the magic all around me. I’m in the center of the city, the place where it literally all began, and life is pretty damn good.

I love Notre Dame. I’ll be honest with you – sometimes I feel major church fatigue while in Europe. I mean, how many churches can you visit? And don’t they all kind of look the same? But Notre Dame, with all its gothic grandeur, is something special to behold. Notre Dame, I don’t get tired of.

I love that you are the city of love. One day, I hope to be in love in Paris. How wonderful would that be? For now, though, I’ll just have to soak up the love that’s all around me when I’m there. There are over-the-top gestures of PDA everywhere you look. You Parisians sure aren’t shy about showing your affection to one another, that’s for certain. In any other place, I might roll my eyes at it, but in Paris, I give it a free pass.

I love Sacre Coeur. It, like Notre Dame, is one of the few exceptions to my boring church rule. I love that it sits atop a hill in Montmartre. I love that, from its steps, you can look out and see all of Paris. I love its blindingly white domes. And I love to relax on the hill just below it, listening to the music performers, and seizing a moment to chill out and simply be.

I love standing atop the Arc d’Triomphe. You have to climb up hundreds of tiny, winding stairs to get there, but when you emerge onto that rooftoop, it’s spectacular. Looking down the Champs Elysee and watching the eighteen million lanes of traffic spiral around the Arc, I feel the energy of the sitting buzzing all around me.

I love the elegance of Laduree. Walking through the line there, passing intricate pastry after intricate pastry, and taking in the sweet sugary smells. Sitting outdoors under a mint green tent, grabbing a table with mint green tableclothes, and sipping my coffee out of a mint green coffee cup, I feel ever so slightly elegant even though I know I’m not. And, oh yes, did I mention your macarons? They are light and colorful and wonderful (salted caramel became my new obsession, this time around).

I love floating down the Seine. On our last night, we took a dinner cruise down the river, and it was the perfect way to end my five weeks in Europe. It’s a lovely and special thing to do, in a lovely and special place.

So, Paris, all this is a very lengthy way of saying that I love you as much as I ever did and can’t wait to come back again soon. I know you’ll be waiting for me.

xoxoxo,

Laura

P.S. In May and June of 2011, I spent 5 weeks traveling around Europe. This post is the last of a series chronicling the different places I visited on that trip. Here’s where else I went: Rome, Palermo, Cefalu, Taormina, Siracusa, Agrigento, Colmar, Munich, Salzburg, Vienna, Prague, Berlin, and Amsterdam.

Things That Are Awesome: Vol. 2

This week’s roundup of things that I deem really, really awesome:

  1. Laduree opened a branch in New York. Yeah, yeah, it won’t have the same ambiance as Paris. But if it has salted caramel macarons, it will be fantastic.
  2. Entertainment Weekly’s Project Runway recaps are amazing and make me laugh every single week. Also, I think the show is really good this season. Not necessarily the talent of the designers, but the quality of the drama. And let’s be honest – isn’t that almost (if not more) important?
  3. This photoshoot of Alexa Chung in Harper’s Bazaar Australia. I always love her style (and yes, I know, in this particular instance, someone styled it for her). Fabulous.
  4. An old article, but new to me: The 10 Greatest Books of all Time. Interesting list, but I was more intrigued by the article itself – some of the choices from famous authors are off-the-wall. From the alleged top 10 list, I’ve read five (Hamlet, Anna Karenina, Lolita, The Adventures of Huckleberry Finn, The Great Gatsby). I’ve got some reading to do, I guess. You know, in the unlikely event that I ever get tired of reading long and confusing cases for class…
  5. This video of Michigan Women of the 1930s is adorable. “Take us to Mosher-Jordan!”
  6. I just discovered the 21 Questions column in New York Magazine, and this one with Padma Lakshmi is delightful. Once I started looking through the archives, I got sucked into a time-wasting vortex and found a bunch of others I liked. I think these ones are great too: Anne Brashares, Kristin Chenoweth, John Gallagher Jr., Michael Urie, and Mark Indelicato.
  7. This article: Life is a Game of Doubles. So true. I love tennis.
  8. Two things related to the anniversary of 9/11. First, this Spike Lee commercial was not only sweet, but also made me cry. And second, from 10 years ago, Jon Stewart’s first show after 9/11. It speaks for itself, but this part is incredible: “Any fool can blow something up. Any fool can destroy. But to see these guys, these firefighters, these policemen and people from all over the country, literally, with buckets rebuilding. That’s extraordinary. That’s why we’ve already won. It’s light. It’s democracy. We’ve already won. They can’t shut that down.”
  9. I love Matchbook Magazine. Their slogan alone is awesome: “Field Guide to a Charmed Life.” Plus, nearly everything they feature is an item I wish I had or wish I was stylish enough to have.
  10. Tom Haverfoods. This is the best website ever. The end.

And in case you missed it: Vol. 1